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Coriander
Coriander, also known as cilantro or Chinese parsley, is an herb in the Apiaceae family, scientifically known as Coriandrum sativum. Both its leaves (cilantro) and seeds (coriander seeds) are used in various cuisines around the world for their distinct flavor and aroma. Coriander is native to regions of southern Europe, northern Africa, and southwestern Asia.
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