VERO LIFE

Molokhia

Molokhia, also known as Egyptian spinach or Jew’s mallow, is a leafy green vegetable popular in Middle Eastern, North African, and some Asian cuisines. It is derived from the leaves of the Corchorus plant, primarily Corchorus olitorius and Corchorus capsularis. Molokhia leaves are rich in vitamins, minerals, and antioxidants, and they are commonly used in soups, stews, and salads.