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Paprika
Paprika is a spice made from dried and ground peppers, primarily Capsicum annuum varieties such as bell peppers and chili peppers. It is known for its vibrant red color and ranges in flavor from sweet and mild to hot and spicy, depending on the type of pepper used. Paprika is commonly used as a seasoning and garnish in various cuisines worldwide, particularly in Hungarian, Spanish, and Indian dishes.
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