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White Beans
White beans, also known as navy beans or haricot beans, are a variety of common beans (Phaseolus vulgaris) that are small, oval-shaped, and have a creamy white color. They are a staple in many cuisines around the world due to their mild flavor, versatility, and nutritional benefits. White beans are commonly used in soups, stews, salads, dips, and side dishes.
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